Cerebos Pacific Limited, a leading food and health supplements enterprise in the Asia Pacific region had hosted a workshop on immunity at The Vineyard @ Hortpark to share some Health & Wellness information with us. Glad that I got to attend the workshop through sis – CK. ^__^
|Chicken wing, quite nice when after the two workshop|
|River Prawn Cakes on Lemongrass Sticks and spring rolls|
|Wild Mushroom Soup, but it’s not too blend or not too thick. 🙂|
|I find the fish too soggy but the fries is nice 🙂|
|I like the crispy mushroom pizza with thin crust. 🙂|
High Tea & Workshop on Immunity
Knowing that Antimicrobial-resistant phenomenon is becoming a concern to most, Cerebos Pacific Limited thus held this immunity workshop to share on tips on how to improve our immume system. They also share with us one of their products – BRAND’S® MycoProtec Essence of Mushroom which is specially developed to boost our immunity, maintain a healthy disposition, and to help address both short-term and long-term health concerns.
Ms Ketki Vinayachandra, a Certified Nutritionist & Naturopath, is here to give us a Health & Wellness Talk.
|Ms Ketki Vinayachandra demonstrating on how to prevent sinus|
How can we eat better to boost our immunity and better protect our families and love ones?
vegetarian. It iscurrently available at all NTUC FairPrice outlets at a recommended selling price of S$27.90 for a pack of 8x65ml bottles, and will be available at all Guardian outlets island wide by early June 2013.
|All guest are given a bottle of BRAND’S® MycoProtec Essence of Mushroom|
|A toast to good health~
Personally I quite like the this, does not taste as strong as the Essence of Chicken with Cordyceps
Overall enjoyed the workshop. Keeping ourselves healthy is important, how else can you protect your families and love one?
Let’s all eat healthy and stay healthy. ^_^
|A photo I pretty like before I leave hortpark 🙂|